Salmon in Restaurant & Suppliers

Salmon

Atlantic salmon (farm-raised)

Non Veg

$ 220.00 ^{$ 275.00}

( 1 reviews )

Skyline LLC

Fisherman

fish salmon

COD

No Cancellation

1 Days Returnable

Key Characteristics
- Flavor and Texture: Salmon has a rich, full, and mild flavor, with a smooth, moist, and tender texture that flakes easily when cooked. Different species have slightly varied flavor profiles, with Chinook (King) salmon being the most flavorful and fatty, while Coho has a milder taste.
- Appearance: The flesh color ranges from pale pink to deep red-orange, depending on the species and diet. The raw flesh often has white fat marbling. The skin is typically shiny and silvery.
- Nutritional Profile: It is highly regarded as a healthy food choice.
  - High in Protein: Essential for building and repairing body tissues.
  - Rich in Omega-3 Fatty Acids: Contains high levels of EPA and DHA, which benefit heart and brain health and help reduce inflammation.
  - Vitamins and Minerals: An excellent source of B vitamins (especially B12), Vitamin D, selenium, and potassium.

Product Forms and Uses

Salmon is widely available and used in numerous culinary applications.

Forms: It is sold fresh or frozen, as whole gutted fish, fillets (skin-on or skinless, boneless options available), or portions.
Preparations:
- Cooking: Can be baked, grilled, roasted, pan-seared, poached, or

No Faq

No FAQs Found

1 Reviews For this Product

Skyline Grocery & Drinks 4.5

Skyline LLC

Kingfisher Trading & Contracting Co WLL

Explore All Products

Related Products